ACENORCA - Olive
Quality based on the autochthonous variety called Manzanilla Cacereña, a singular, exquisite product coming from unique natural surroundings. It is characterised by its firm pulp and its pleasant taste on the palate.
Discover all the available olive varieties.
Choose a brand to get all its characteristics:
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NEWS
Acenorca launches new wines from its cellar in Sierra de Gata and doubles the production of the previous campaign
The Extremadura Council encourages the cooperative sector to find new emerging markets following the example of Acenorca
Acenorca gets two certificates that guarantee food quality in order to penetrate the Hindu and British markets
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